Contents
Looking for the best meat slicer for raw meat? Raw meat can be a little tricky to slice. You don’t want to go too thin, or it’ll fall apart, but you also don’t want to go too thick, or it’ll take forever to cook. So, what’s the best way to slice your raw meat? With a meat slicer, of course!
Meat slicers come in a variety of sizes and forms, so this can make it difficult to choose the appropriate one for you. In this post, we’ll give you a breakdown of the best meat slicers for slicing raw meat. Keep reading to learn more!
Best Meat Slicer for Raw Meat Reviews
BESWOOD 10″ Meat Slicer for Raw Meat Review
Are you looking for a quality meat slicer that can handle raw meat? If so, the BESWOOD 10″ Meat Slicer is a great option to consider. This slicer features a premium chromium-plated steel blade that is designed to resist corrosion. Additionally, the blade does not need to be sharpened frequently.
The BESWOOD 10″ Meat Slicer also features a double illuminated on/off switch and skid-proof rubber feet. Additionally, the slicer has an aluminum body and a top-mounted two stones blade sharpener. The blade sharpener helps to keep the blade edge consistently sharp.
The blade ring guard is another great feature of this slicer. The guard helps to keep your fingers safe while you are slicing meat. Additionally, the BESWOOD 10″ Meat Slicer is ETL and NSF approved.
Overall, the BESWOOD 10″ Meat Slicer is a great option for those who are looking for a quality slicer that can handle raw meat.
Pros
- Premium chromium-plated steel blade
- Corrosion-resistant
- Double illuminated on/off switch
- Skid-proof rubber feet
- Aluminum body
- Two stones blade sharpener
- Blade ring guard
- ETL and NSF approved
Cons
- It may not be long-lasting
Chefman Meat Slicer for Raw Meat Review
Lunch and dinner are a breeze with the Chefman Electric Meat Slicer. With its sturdy build and precision, it can handle any slicing job with little to no effort on your part.
The adjustable thickness control allows you to choose how thick or thin you want your slices, making it perfect for everything from sandwiches and wraps to appetizers and charcuterie plates.
The powerful 180-watt motor and 7.5-inch serrated stainless steel blade make quick work of any meat, while the die-cast aluminum housing ensures lasting durability.
The non-slip feet keep the slicer in place while in use, and the blade safety guard and food pusher add an extra layer of safety.
The Chefman Electric Meat Slicer is easy to use and even easier to clean, with a removable blade for quick and easy cleanup.
Plus, the space-saving design takes up less countertop space than other slicers on the market. The Chefman Electric Meat Slicer is ETL approved and comes with a 1-year warranty.
Pros
- Sturdy build
- Precision slicing
- Adjustable thickness control
- Powerful 180-watt motor
- 7.5-inch serrated stainless steel blade
- Die-cast aluminum housing
- Non-slip feet
- Safety features
- Easy to use and clean
- Space-saving design
- ETL approved
- 1-year warranty
Cons
- It may not be as powerful as some other slicers on the market
Elite Gourmet Meat Slicer for Raw Meat Review
Are you wondering how to get the perfect slicing of meat every time? With the Elite Gourmet Meat Slicer, you can have precision cuts without any fuss. It is perfect for slicing raw meat, cheese, ham, and bread.
The die-cast aluminum construction is durable and rustproof. The professional-grade precision slicer is easy to use. The removable blade makes it easy to clean and store. The sturdy, non-slip construction keeps the slicer in place while in use.
The Elite Gourmet Meat Slicer comes with a 7.5-inch stainless steel blade that is ultra-sharp. Plus, the non-slip feet ensure that the slicer stays in place during use.
The Elite Gourmet Meat Slicer can be a perfect kitchen appliance for those who want precision slicing.
Pros
- Precision slicing
- Easy to use and clean
- Durable and rustproof
- Non-slip construction
- Ultra-sharp blade
- Compact and easy to store
Cons
- The built-in sharpener may not be as effective as a separate sharpener.
Cuisinart Meat Slicer for Raw Meat Review
Thinking of getting a meat slicer but don’t know where to start? Cuisinart’s Meat Slicer is a great option for those who want to slice their own meat at home. It’s a versatile machine that can handle both raw and cooked meats, as well as breads.
The Cuisinart Meat Slicer has a number of features that make it a great choice for the home cook. First, it has a removable 7.5-inch undulated stainless steel cutting blade that can handle both raw and cooked meats. It also has a cord length of 38 inches, so you can easily reach an outlet.
The Cuisinart Meat Slicer also has a stainless steel removable carriage that makes it easy to clean. The Slice control knob adjusts from a paper-thin 1/32 inch to a thick 1/2 inch. And the machine is made from premium-coated steel and die-cast aluminum housing for durability.
The Cuisinart Meat Slicer also has non-slip feet and a heavy-duty 130-watt motor. It comes with a five-year motor warranty.
Pros
- Versatile machine
- Removable 7.5-inch stainless steel blade
- Stainless steel removable carriage
- Slice control knob
- Durable construction
- Non-slip feet
- Heavy-duty 130-watt motor
- Five-year motor warranty
Cons
- It may not be so easy to clean
VEVOR 10″ Blade Meat Slicer for Raw Meat Review
Can’t think of a better slicer for the home user than this VEVOR 10″ Blade Meat Slicer. It’s got a great price, it’s easy to operate, and it can handle just about any type of meat you throw at it – from raw meat to cooked meat and even cheese.
The 10-inch blade is made of stainless steel, and it’s razor-sharp. The built-in dual whetstones keep the blade sharp, and the sharpening control lets you adjust the level of sharpness.
The compact design makes it easy to store, and the skid-proof rubber feet keep it stable on your countertop. The on/off switch has a waterproof cover, so you don’t have to worry about accidentally turning it on.
The adjustable slice size is a great feature, as it allows you to cut your meat as thin or as thick as you like. The fixed ring guard protects your fingers, and the 240 watts of power make it easy to slice.
Pros
- 10-inch blade is razor-sharp
- Built-in dual whetstones
- Sharpening control
- Compact design
- Skid-proof rubber feet
- On/off switch with waterproof cover
- Adjustable slice size
- Fixed ring guard
- Powerful motor
Cons
- The instruction manual is not so clear
Conclusion
So, what is the best meat slicer for raw meat? It really depends on your needs and how much money you want to spend. If you need a meat slicer for commercial use, then you’ll want to invest in a higher-quality model that can handle large quantities of meat. For home use, a less expensive model will suffice. Just be sure to get one that is durable and easy to clean. You can also check our article on the best meat slicer for shabu shabu.
We hope this information helps make your decision easier and that you enjoy all the delicious meals you create with your new meat slicer! HAPPY COOKING!