Best Masterbuilt Electric Smoker

Buying an electric smoker is a great idea for anyone who loves to smoke meats or fish but doesn’t want the hassle of using traditional smokers.

Electric smokers are easy to use and make delicious food with little effort. They are also much cheaper than traditional smokers since the only fuel they need is electricity.

If you are looking for an electric smoker but aren’t sure which one to buy, check out our list of the best electric smokers by Masterbuilt!

We have tested all these models ourselves, so we know they work well and will give you tasty results every time!

Why Masterbuilt?

The Masterbuilt brand was established in 1980 and offers a wide range of products for grilling, smoking, roasting, and enjoying the outdoors. The brand is recognized for its high quality, innovative, and technologically advanced products for cooking and entertaining. Whether you’re an avid sportsman or love to host gatherings, there’s a product from the Masterbuilt brand that’s perfect for you.

Masterbuilt is dedicated to enhancing your outdoor cooking experience, offering a product line that features user-friendly features and accommodate various personal preferences and needs. Safety and dependability are their top priorities, and all Masterbuilt products undergo rigorous testing prior to being introduced to the public.

All of Masterbuilt’s electric smokers feature a sleek design that compliments today’s modern home décor. The digital models also offer automatic temperature control for even smoking and roasting. Plus, they include features such as automated wood chip loading, an LED display with easy-to-read control buttons, and easy cleanup.

Masterbuilt is dedicated to providing only the finest products for your outdoor cooking needs. The company offers free shipping on most of their electric smokers, along with a variety of coupons, promotions, and discounts on their website. They are always available to help you get the most out of your Masterbuilt electric smoker.

Best Masterbuilt Electric Smoker Reviews

Masterbuilt 20070210 Electric Analog Smoker Review

The Masterbuilt 20070210 Electric Analog Smoker is a great way to cook food. With 548 sq. inches of cooking space, you can fit a lot of food in this smoker.

The 3 chrome-coated racks provide plenty of space, and the dual-wall insulation helps keep the heat in so your food cooks evenly.

The 1500 watt heating element ensures that your food will be cooked perfectly, and the variable thermostat temperature control lets you adjust the heat to your liking.

This beautifully designed smoker has a built-in thermometer to help you achieve that perfect smokey flavor every time.

The temperature gauge on the door will let you know what’s happening inside, so you can relax and enjoy the company of your guests.

The temperature range of 100-degree F to 400-degree F means you can use this smoker year-round, whether it be for a warm summer evening or a brisk winter day.

Plus, the front-loading wood chips tray makes adding those delicious smokey flavors easy breezy.

And don’t worry about cleaning up after yourself–the removable water and drip pan makes the cleanup very easy.

Our Verdict

The Masterbuilt 20070210 Electric Analog Smoker is a great smoker for anyone who wants an easy to use, durable and beautiful smoker. This smoker has everything you need to make smoking your food a breeze!

Masterbuilt 20070910 Electric Digital Smoker Review

The Masterbuilt 20070910 Electric Digital Smoker lets you indulge in your favorite smoked foods anytime, anywhere!

This smoker has 730 sq. inches of cooking space on four chrome-coated racks, enough to hold up to 2 whole turkeys, 6 whole chickens, 4 racks of ribs, or 4 pork shoulders.

The fully insulated body ensures even cooking temperature, and the 800-watt heating element delivers heat quickly and efficiently.

The Masterbuilt 20070910 electric digital smoker is perfect for anyone from beginner to experienced smokers.

The digital temperature and timer controls make it easy to get the perfect smoked meal every time, while the thermostat temperature control ensures that your food is cooked evenly at all times.

Plus, the side loading wood chips make adding more fuel simple and easy, and the removable drip pan makes cleanup a breeze. The top air damper also ensures that your food smokes each time perfectly.

Our Verdict

The Masterbuilt 20070910 Electric Digital Smoker is perfect for the smoker who wants a simple, easy-to-use smoker with plenty of space. This smoker is sure to give you delicious smoked meals every time, without all the fuss!

Masterbuilt MB20073519 Bluetooth Digital Electric Smoker Review

If you’re looking for the ultimate in backyard smoking, look no further than the Masterbuilt MB20073519 Bluetooth Digital Electric Smoker.

With its built-in Smart technology, you can control everything from temperature to lighting to monitoring your meat’s progress.

Plus, four chrome-coated racks provide plenty of space for smoking up to six chickens, two turkeys, four racks of ribs, or four pork butts.

And don’t worry about going out into the cold – with this smoker’s integrated meat probe thermometer, you can monitor your food’s progress right from your smartphone or tablet!

The MB20073519 Bluetooth Smoker is perfect for anyone who wants to start smoking meat.

It has a thermostat temperature that ensures the meat is cooked perfectly every time, and the side wood chip loading system makes it easy to add more flavor.

Moreover, there’s a rear grease tray to catch any runoff and make cleaning up a breeze. Whether you’re a novice smoker or have been smoking meats for years, this smoker is sure to impress.

Our Verdict

The Masterbuilt 2010120430 Bluetooth Smart Digital Electric Smoker is perfect for anyone who wants to smoke meats easily. This smoker has everything you need, from a big cooking area to a meat probe thermometer to make smoking your food easy!

Masterbuilt MB20074719 Bluetooth Digital Electric Smoker Review

The Masterbuilt MB20074719 Bluetooth Digital Electric Smoker can smoke up to 16 chickens, 4 turkeys, 8 racks of ribs, or 8 pork butts.

The smoker is outfitted with Bluetooth Smart technology that allows you to connect to your smoker from any compatible device.

The four chrome-coated smoking racks provide plenty of space for all of your smoked delicacies.

With the integrated thermostat control, you can easily keep your smoker at the perfect temperature for whatever delicious smoked meats you are cooking up.

Plus, the integrated meat probe thermometer ensures that your food will be cooked perfectly every time.

The patented side wood chip loading system makes adding chips to the smoker a breeze, and the interior light makes it easy to keep an eye on your food even in low light conditions.

Whether you are a novice or backyard BBQ pro, this smoker is perfect for you!

Our Verdict

This smoker is perfect for anyone that wants to smoke meat with ease. This smoker includes Bluetooth Smart technology that allows you to control it from any compatible device, making smoking meats an absolute breeze!

Masterbuilt MB20071117 Digital Electric Smoker Review

There is no need to suffer through the cold winter weather when you can be smoking your food indoors with this MB20071117 digital electric smoker from Masterbuilt.

The body of the smoker is fully-insulated, so heat stays in, and there is plenty of cooking space with four chrome-coated racks.

You can even smoke two turkeys at once! The digital panel makes it easy to control temperature and time, so you get perfect smoked food every time.

This smoker comes with a thermostat-temperature control, so you can easily adjust it to your desired heat level.

The patented side wood chip loading system makes adding chips a breeze – even if you’re new to smoking.

Plus, the maximum temperature setting of 275ᵒ F ensures that your food will come out perfectly cooked every time.

Our Verdict

This digital electric smoker is perfect for anyone who wants to smoke food indoors. This smoker has a large cooking area with four racks, so you can cook plenty of meats at once. Plus, the insulated body keeps all of your heat inside!

Masterbuilt MB20072918 Digital Electric Smoker Review

The Masterbuilt MB20072918 smoker is a digital smoker that has 970 sq. inches of cooking space and four cooking racks.

The body is made of cold-rolled steel, and the digital control panel makes it easy to adjust the temperature and cooking time.

You can smoke up to 16 chickens, 4 turkeys, 8 racks of ribs, or 8 pork butts with this smoker.

The adjustable thermostat ensures that your food smokes low and slow, while the electric timer guarantees that your food will come out perfectly cooked every time.

This smoker also features a locking door and an easy-access wood chip loader, making it easy to get your food just the way you like it.

The removable grease tray makes cleanup a breeze, and the handle and mobile wheels make it easy to transport your smoker from the patio to the backyard.

Our Verdict

This smoker is perfect for anyone who wants to smoke large quantities of food. The digital panel makes it easy to adjust the temperature and cooking time, so you can get perfect smoked food every time. Plus, the four cooking racks provide plenty of space for all of your meats!

Benefits of having Masterbuilt Electric Smokers

The popularity of electric smokers among barbecue lovers is due to their ease, convenience, and speed.

Masterbuilt Electric Smokers are the most versatile smokers around that take any kind of food from chicken, turkey, ribs, pork chops, beef jerky to salmon fillets.

These smokers are easy to use with no hassles in setting them up and no need to constantly tend to the smoker.

The temperature is automatically controlled in these smokers, and with the touch of a button, you can start smoking your food.

Here are some of the benefits of owning a Masterbuilt Electric Smoker:

• Automatic temperature control – this ensures that your food is smoked at the perfect temperature, ensuring that your food is cooked evenly and thoroughly.
• No need to constantly tend to the smoker – once you have set the smoker up, you can pretty much leave it alone, freeing you up to do other things.
• Can smoke any kind of food – from chicken, turkey, ribs, pork chops, beef jerky to salmon fillets – all your food is smoked to perfection.
• Easy to use – these smokers are easy to set up; just follow the instructions that come with it, and you can begin smoking within minutes of unboxing it. Just set the temperature and time required for smoking, let the smoker work its magic, and ta-dah! You have a perfectly smoked meal ready for you.
• No additional accessories required – to smoke your food, you don’t need any special attachments or accessories that will add to the cost of buying the smoker. It’s just all included in the initial purchase price.
• Modular design – no need to buy several smokers if you want to smoke different types of food at the same time; Masterbuilt Electric Smokers come in a modular design that allows you to connect several accessories together.
• Compact size – apart from being easy to use, these smokers also do not take up too much counter space, which is always a major concern for many people.
• Affordable price – compared to smokers that require charcoal, propane, or even electricity to power it, these electric smokers are affordably priced.
• Portable – you can easily pick up the smoker and take it with you wherever you go since they are lightweight and compactly designed.
• Variety of sizes – not just standard dimensioned smokers, Masterbuilt Electric Smokers also come in a variety of sizes, so you can even take one with you when you go camping or for picnics.
• Sleek and stylish design – this modern looking smoker will add to the décor of your home and impress your guests.
• Durable – since these smokers are manufactured by Masterbuilt, they offer the best durability.
• Warranty – Masterbuilt Electric Smokers comes with a warranty against damages and defects, so you can be sure that your smoker will serve you for many years to come.
• Can smoke any type of fuel source – these smokers are versatile enough to use any heat source that will last at least 4 hours, perfect for those who love to smoke their food outdoors.
• Smokehouse setting – this unique feature allows you to add smoke flavor to your food, resulting in even more delicious smoked food.
• Temperature range – the smoker has a temperature range that goes from 100 degrees Fahrenheit to 275 degrees Fahrenheit so you can smoke any type of food at any desired temperature.
• Timer – for those who want to smoke their food overnight or for a set number of hours, the timer feature will come in handy. You can just set it and forget it!
• Cuts down on cooking time – smoking your food rather than cooking it in an oven or on a stovetop will cut down on the cooking time, so you can have a delicious smoked meal in no time at all.
• Prevents food from drying out – smoking your food will prevent it from drying out, keeping it moist and flavorful.
• Delicious smoky flavor – the best part of having a smoker is that you get to infuse your food with a delicious smoky flavor that you just can’t get from cooking your food in the oven.
• Can smoke meat and veggies together – don’t just limit yourself to smoking meat; you can also smoke vegetables at the same time.
• Preserves natural flavors – smoking your food helps preserve its natural flavors, so all you taste is the delicious smoky flavor of the smoker.
• Can smoke fish, beef, chicken, and pork – with a Masterbuilt Electric Smoker, you can smoke any type of meat that you desire.
• Smoke jerky, sausage, and bacon – not just meat, you can also smoke jerky, sausage, and bacon with your smoker.
• Smoke cheese and nuts – smoking cheese and nuts will give them a delicious smoky flavor that you’ll love.
• Keeps meat moist – smoking your meat will help keep it moist and juicy, resulting in perfectly smoked meat every time.
• Can make your own flavored wood chips – with a little experimentation, you can make your own flavored wood chips that will add a unique flavor to your smoked food.
• Comes with recipes – the smoker comes with a recipe booklet so you can get started right away with smoking some delicious food.
• Can smoke in cold weather – smokers don’t have to be used only in the summertime! You can also use it to smoke your food during cold weather.
• Easy to maintain – the smoker is easy to maintain because of its automated features, so you won’t have a tough time using it.

Cons of Masterbuilt Electric Smokers

Now that we’ve talked about the benefits, here are some cons of using Masterbuilt smokers:

1. You have to buy wood chips separately

One of the biggest cons of using an electric smoker is that you have to buy the wood chips separately.

2. They are not always the most affordable smokers on the market

While they are often less expensive than traditional smokers, Masterbuilt smokers can be a bit more costly than some of the other brands on the market. If you are on a tight budget, you may want to consider a different option.

3. They sometimes don’t hold up

While Masterbuilt smokers do produce good results most of the time, they don’t always work perfectly. If you are looking for a smoker that will guarantee perfect results every time, an electric smoker may not be the best option for you.

4. They can be difficult to operate and maintain

Compared to some of the other smokers, Masterbuilt smokers are not always easy to operate. If you want a smoker that is simple to use, this may not be the best option for you.

5. They do produce limited results

Another con of using Masterbuilt electric smokers is that they produce limited results. While it’s true that these smokers are good for things like jerky or ribs, they are not as versatile as other smokers on the market. If you’re looking to do a lot of different smoking projects, you may want to consider a different option.

So, those are some of the cons of using a Masterbuilt electric smoker. While these smokers do have their advantages, they are not necessarily for everyone.

Buying Guide for Electric Smoker

Price

As you can see in this post, there are quite a number of options that could fit into your budget. When trying to save money on something like an electric smoker, it’s important to consider whether or not you’re getting the best option for the money you’re spending.

Sometimes saving up for a better quality one is worth it, but when you’re getting into smoking meat for something like camping or a weekend project with friends, making an affordable choice can prepare you for more in the future.

If you are willing to spend a little extra money on the smoker itself, it will most likely be worth it because having a high-quality electric smoker means that smoking will be less of a hassle and more enjoyable.

Design

When you spend your money on an electric smoker, one thing to consider is how much time and effort it will take to set up the machine in order to use it when you’re ready.

Some smokers come already assembled when you buy them, while others require some work when they arrive, which may take up some of your valuable time before you can use it.

Whether or not you have the time to put together a new smoker should influence the decision you make when buying one.

Another thing to consider is how much room the electric smoker will take up after set-up and where that space will be located. If you don’t have enough space for an electric smoker in your home, you may want to consider another option that isn’t as large.

Number of Cooking Racks

Another thing to consider is how many cooking racks the electric smoker comes with. If you need to be able to fit different types of food at once for your family or friends, look for an electric smoker with more than one cooking rack to fit the food inside.

Some cooking racks can be adjusted up and down, which you can use to place different types of meat on top of each other for roasting.

If you want multiple racks that are easy to adjust like this, then look into electric smokers that come with more than one rack, so you don’t have any problems when it comes to preparing your food.

Temperature Controls

While you’re looking at the design of an electric smoker, another thing to consider is how easy it is to control the temperature.

Some smokers do not come with features that allow you to adjust the temperature easily and can make smoking meat a hassle when you lose track of the temperature inside the machine and ruin the food.

Electric smokers with adjustable temperature controls will make smoking easier and more precise when you’re trying to cook your meat at a specific temperature for a certain amount of time.

If you don’t want to spend the money on a smoker that has this feature, then it’s definitely something that you’ll have to do in order to get a high-quality smoker that you’ll enjoy using.

Sizes and Weight

It’s important to consider the size and weight of the electric smoker before buying it if you want one that doesn’t take up much space or weigh very much so that you’re able to transport it easily.

Maintenance

When using an electric smoker, there are some maintenance tasks that need to be completed regularly to make sure you’re getting the best use out of it.

Some smokers will require more maintenance than others, but as long as you clean and maintain your smoker properly, it should last for a long time without any problems.

If you want to get the most out of your smoker and keep it in excellent shape, then be sure to keep it clean and maintain it regularly.

Uses

One thing to consider when buying an electric smoker is how you plan on using the machine. If you want to smoke meats, fish, or veggies in your home, then finding a smoker that fits your needs is incredibly important because each model has features that make it useful for different people’s purposes.

Many different smokers will allow you to slow-cook your foods and add smoke in order to give them a certain flavor, but some electric smokers do this better than others.

If you want an electric smoker that can add a lot of smoke or you want to cook more types of food with it, then make sure the smoker has enough space inside for your needs.

If you’re just looking for a smoker that can smoke one type of meat, then finding an electric smoker with the ability to add more smoke won’t be as important to you.

Types of Electric Smokers

There are several different types of electric smokers that range from single-rack machines to large multi-rack options that have more space in them. Depending on what you plan on smoking and how often you’ll be using your smoker, it’s important to think about what size and type of electric smoker you want before purchasing one.

If you plan on smoking large amounts of food at once or want a smoker that’s bigger in size, then finding a model with multiple racks can be useful because it will provide more space than other types of smokers. If you want an easy-to-use machine that fits in small areas, then finding a smaller smoker will be important for your needs.

Guide to Maintain Masterbuilt Electric Smokers

The durability of the Masterbuilt Electric smokers will largely depend on how you care for them. By following some best practices, you can maximize the lifespan of your smoker unit. Keep reading if you want to know what you need to be aware of when it comes to maintaining your smoker unit.

• Electrical Shock – First and foremost, keep in mind that electric smokers can give you an electrical shock if you are not careful. Do not touch the metal smoker components when the smoker is plugged in. Only handle the smoker components when they are unplugged. Also, do not let anyone else use your smoker unless you have instructed them on how to properly use it.

• Smoker Casing – When assembling the smoker, be sure that everything is correctly placed before securing any of the components with screws. Over tightening or neglecting to place the hardware into the designated holes can strip the threads and damage the smoker casing.

• Cooking Grate – The cooking grate is one of the most important parts of the smoker, as it is responsible for holding the food. Be sure to clean it after each use to prevent any build-up of residue. If you allow the residue to accumulate, it will be difficult to remove and could cause the grate to rust.

• Thermometer – The thermometer is another important part of the smoker. It should be regularly checked to ensure that it is functioning properly. If the thermometer is not accurate, it can cause the food to be overcooked or undercooked.

• Water Pan – The water pan should also be regularly cleaned to improve the smoking process. If you let the water pan build up with residue, it will cause a bad taste to remain on your food at the end of the smoking process.

• Wood Chip Trays – The wood chip trays should also be removed and cleaned after each use. Chips left behind can work their way into the smoker’s heating components and cause them to malfunction. Unwanted chips can also fall into your food which could lead to illness.

• Cleaning – The build-up of grease and debris can cause a number of problems with your smoker, including decreased performance and even a fire. Make it a point to clean your smoker regularly. The best way to clean it is to remove the cooking grates and drip pan and then use a degreaser or soapy water to clean the surfaces. Be sure to dry the unit completely before putting it back together.

• Temperature Settings – The temperature settings on your electric smoker can also affect its longevity. Be sure to always use the manufacturer’s recommended settings, and never try to raise the temperature beyond what is recommended. This can shorten the lifespan of your smoker and can even damage it.

• Storage – Keep your smoker in a dry, cool place when you are not using it. This will help prevent rusting and other types of corrosion that may damage your smoker unit. Under no circumstances should you leave water or any kind of liquid in your electric smoker while it is being stored.

• Warranty – There is a one-year warranty on the smoker unit itself. If you notice any problems with your smoker during this time, be sure to contact Masterbuilt or the retailer where you purchased it for assistance.

Steps to Clean Masterbuilt Electric Smoker

1. Disconnect the smoker from power.
2. Remove the cooking grates and any other cooking surfaces.
3. Wipe down the interior of the smoker with a damp cloth.
4. Use a soft brush to clean the interior of the smoker, especially around the heating element.
5. Replace the cooking grates and any other cooking surfaces.
6. Reconnect the smoker to power.
7. Turn on and test the unit to ensure that it is operating correctly.

Steps to Connect Masterbuilt Bluetooth Smoker to your Device

• Turn on the smoker and make sure it is in Bluetooth discovery mode. The smoker will have a blinking blue light when it is in discovery mode.
• On your device, open the Settings and select Bluetooth.
• Make sure Bluetooth is turned on and then select “Add Device” or “Scan for Devices.”
• The smoker will appear as “Masterbuilt Bluetooth Smoker” in the list of devices.
• Once you have found your Masterbuilt’s Bluetooth signal, you will need to connect the two together by pressing the button on your smoker and select “Pair”, then selecting the same function on your device (usually a “Yes” button).
• That’s it! Your smoker is now connected to your device, and you can start cooking.
• To disconnect the smoker from your device, simply press and hold the “P” button on the smoker for 5 seconds until you see “Bluetooth Disconnected.”
• If at any time you have trouble connecting the smoker to your device, please refer to the user manual that came with your smoker.

Now that your smoker is connected to your device, you can start cooking by following the recipes that are pre-loaded on the smoker or by creating your own recipes. The Bluetooth connection will allow you to control all of the functions of your smoker from your device, so you can cook your food just the way you want it.

Tips on Smoking Meat on an Electric Smoker

1. Choose the right cut of meat: The best meats for smoking are those that have a lot of fat and connective tissue, such as ribs, pork belly, and brisket. This will help keep the meat moist and juicy while it smokes.

2. Preheat your smoker: Before you put any meat in the smoker, make sure it is preheated to the correct temperature. This will help ensure that the meat cooks evenly and doesn’t get dried out.

3. Use wood chips: Wood chips add flavor and smoke to the meat, so be sure to use them when smoking meat on an electric smoker. You can buy wood chips at most hardware stores or use chunks of wood that you can carve yourself to get the right size.

4. Keep your smoker clean: Keep any ashes from the previous smoke in the bottom of the electric smoker instead of letting them build up on top of it. This will help prevent a fire as well as give you a good base for future smokes, as those ashes will help start the smoker up faster.

5. Smoke for the right amount of time: The amount of time you smoke your meat will depend on the cut and the type of smoker you are using. Be sure to check the manufacturer’s instructions to get the correct smoking time for your meat.

6. Use a meat thermometer: The best way to tell if your meat is cooked is to use a meat thermometer. Insert the thermometer into the thickest part of the meat and wait until it reaches the desired temperature.

7. Let your meat rest before eating: After you are finished smoking, let your meat sit at room temperature for a little while until it reaches the desired serving temperature. This will ensure that the juices are retained in the meat instead of being lost when you cut into it.

8. Use your leftovers on sandwiches or salads: Any leftover meat from smoking can be used in sandwiches or salads the next day. This is a great way to use up all of that delicious smoked meat and create a meal that is both tasty and healthy.

Tips on Smoking Fish on an Electric Smoker

Here are a few tips on smoking fish on an electric smoker:

1. Choose the right fish

Not all types of fish are good for smoking. Some fish, like salmon, are a good choice because they are fatty and have a strong flavor. Other types of fish, like trout, are not as fatty and have a milder flavor.

2. Season the fish

Before smoking the fish, season it with salt and pepper. This will add flavor to the fish. You can also add other seasonings. Dill, parsley, and lemon juice are popular choices for fish.

3. Dry the fish before smoking it

Drying the fish will help ensure that it doesn’t stick to the grates in the smoker. You can do this by setting it on a rack in your refrigerator for one or two days. You should also apply light pressure to the fish like you would when drying beef jerky.

4. Preheat the smoker before adding the fish

Preheating your electric smoker will ensure that it reaches an ideal smoking temperature and that the fish cooks evenly. Place a pan of water in the smoker and wait for about 15 minutes before adding the fish.

5. Smoke the fish at a low temperature

Smoking the fish at a low temperature will ensure that it cooks evenly and doesn’t get dry. Try smoking the fish at a temperature of around 225 degrees Fahrenheit.

6. Use a digital thermometer to determine when the fish is done

Testing whether or not the fish is done can be tricky, especially if you’re trying to attach it to an electric smoker. A digital meat thermometer will help ensure that your smoked fish is cooked and safe to eat.

8. Finish the fish with butter or oil

Once the fish is done, brush it with butter or olive oil and serve immediately. This will give your smoked fish a pleasant flavor and richness that other types of fish don’t have.

9. Serve your smoked fish with other foods

Smoked fish is usually served as an appetizer, but you can also serve it with things like potatoes, rice, and vegetables. Some people even smoke small amounts of fish so they can mix them in with other foods and flavors.

Smoking fish on an electric smoker can be a fun and easy way to cook this type of food. By following these tips, you can ensure that your smoked fish is cooked evenly and has a delicious flavor.

Tips on Smoking Vegetables on an Electric Smoker

There are many different ways to smoke vegetables, and each method has its own benefits and drawbacks. We will discuss the best way to smoke vegetables on an electric smoker.

• First, you will need to choose the right vegetables. Some of the best vegetables for smoking include bell peppers, onions, cabbage, asparagus, mushrooms, and green beans. Of course, you can use other vegetables. However, these are the best for smoking since their flavors will not be masked by a strong smoke flavor.
• Next, preheat your electric smoker to low heat or anywhere from 125 degrees Fahrenheit to about 225 degrees Fahrenheit. Make sure you maintain this temperature throughout the cooking process.
• Now, it is time to prepare the vegetables. Wash them and then cut them into thin strips or slices. If you are using mushrooms, slice them in half.
• Next, place the vegetables in a single layer on the smoking racks. Do not overcrowd the racks, as this will prevent them from smoking evenly.
• You can also choose to wrap the vegetables in aluminum foil before placing them on the racks. This will make cleanup much easier, but you won’t get as much flavor this way.
• Finally, place the smoking rack back into the electric smoker. You want to smoke these vegetables until they are tender and appear shriveled. This will vary from vegetable to vegetable.
• In order to tell if the vegetables are done, take a single piece and bite into it. When they are finished smoking, the vegetables should taste slightly smoky and be somewhat moist but still have a firm texture. Depending on your personal preference, you may want to smoke them for longer or shorter periods of time.
• That’s it! You are now ready to smoke some delicious vegetables on your electric smoker.

Frequently Asked Questions (FAQs)

Which Masterbuilt smoker is the best?

This can be a highly subjective question depending on what you mean by “best”. In terms of ease-of-use, the Masterbuilt 20070210 Electric Smoker is probably the best choice. It has been designed to be simple to use with an automatic wood chip feed system.

Is the Masterbuilt electric smoker good?

Yes, the Masterbuilt electric smoker is good if you’re looking for a simple electric smoker. It’s not as high quality as some of the more expensive smokers out there, but it offers great value for money when compared to other entry-level electric smokers.

Does the Masterbuilt Electric Smoker have a water pan?

Yes, it does have a water pan. It’s basically the same as the chip tray, except that you can fill it up with some extra flavor for your meats if you want.

What are some good foods to smoke in Masterbuilt Electric Smoker?

At its most basic, you can use the Masterbuilt for anything you would normally smoke on a basic offset or vertical smoker.

The main difference with the Masterbuilt is that you don’t need extra fuel to keep it hot, as electricity will do the job for you! This makes it great for long smokes, but it also means that if there’s a power outage, then your food will not be cooked.

What are some good meats to smoke in Masterbuilt Electric Smoker?

They are great for anything that requires low, consistent heat with occasional bursts of smoke. This is especially useful when smoking larger cuts of meat which need longer cooking times. Brisket, hams, and ribs are all great options for the Masterbuilt electric smoker!

Does the Masterbuilt Electric Smoker have a hot/cold setting?

Yes, it does! You can adjust the temperature on the digital controller between 100 and 275 degrees Fahrenheit which is ideal for smoking.

Can you use wood chips in Masterbuilt Electric Smoker?

Yes, you can use wood chips in this smoker instead of using the water pan.

How much wood chunks should you use in the Masterbuilt Electric Smoker?

The Masterbuilt has a 1.7 cubic foot capacity, so around 6 oz of wood chunks is enough. However, if you’re using it for hot smoking, then don’t use the water pan, which will reduce the space available to around 1 cubic foot.

How much food does Masterbuilt Electric Smoker hold?

The Masterbuilt electric smoker has a maximum capacity of 4-5 lbs of food, which is about right for most basic electric smokers. As with all cooking, the more food that you add, the longer it will take to cook!

What does food cooked in Masterbuilt Electric Smoker taste like?

This electric smoker is actually quite similar to most other entry-level electric smokers, although it’s probably on the better side of average in terms of flavor! With this smoker, you can expect great smoky flavors, but without all the hassle of using charcoal or propane.

What is Masterbuilt Electric Smoker’s best use?

As we mentioned above, the Masterbuilt electric smoker is great for smoking larger cuts of meat which require longer cooking times. Because it can be left unattended, you’re able to go out and do other things while your food gets ready!

Can you put a drip pan in Masterbuilt Electric Smoker?

Yes, you can add a drip pan to the bottom of the smoker, which will help increase the lifespan of your smoker. As it will be closer to the heating element, it is not recommended that you cook directly on this.

How easy is Masterbuilt Electric Smoker to clean?

The Masterbuilt electric smoker is relatively easy to clean, especially compared to other smokers. The main area where grease can build-up is on the drip tray, which will make it slightly more difficult but not too bad!

How much does Masterbuilt Electric Smoker cost?

The price of the Masterbuilt electric smoker varies depending on where you are in the world.

How long does Masterbuilt Electric Smoker take to cook food?

Masterbuilt smoker takes between 4-8 hours to cook meat, depending on the size of what you’re smoking and how cold it is outside. If you’re smoking in warm conditions, then this time will be lower, and of course, if you’re smoking large cuts of meat, then it will take longer.

How long does Masterbuilt Electric Smoker last?

This smoker is designed to last through thousands of hours of use, with the warranty being for 10 years! This, combined with the low maintenance costs, mean that this electric smoker should last for many years.

How much electricity does it use?

The Masterbuilt uses around 40w of electricity, meaning it’s more efficient than many other electric smokers. This means you can save money on your energy bills as well as spend less time attending to the smoker.

Does Masterbuilt Electric Smoker have a thermostat?

Yes, this smoker does have a built-in thermostat that will help you control the internal temperature of the smoker. This means you can be sure that your meat will not get burnt, and also smoke the food for as long as needed!

What are the sizes available in Masterbuilt?

The Masterbuilt electric smokers are available in many different sizes, ranging from 700w-3000w. All models come with the same warranty, but some can reach higher temperatures and therefore cook food faster.

What is Masterbuilt Electric Smoker made from?

The Masterbuilt electric smoker is made from metal and can be used both indoors and outdoors. It’s relatively lightweight, making it easy to move around, but it does have a small amount of weight, making it sturdy when in use!

How large a cut can Masterbuilt Electric Smoker fit?

The Masterbuilt smoker can fit large cuts such as 12lb turkey and smaller cuts such as ribs. This means that this electric smoker is the ideal solution for anyone who wants to smoke large pieces of meat!

How often do you need to check Masterbuilt Electric Smoker?

Checking the smoker doesn’t take very long, and the simple design means it’s easy to maintain and clean. If you’re using a wood chip box, then these need to be replaced approximately every hour, which can add up, but this is a small price to pay for delicious food!

Do I need a cover for my Masterbuilt smoker?

A cover is not needed for this smoker unless you plan to leave the smoker out in the rain. This will cause problems with your smoker, however, so make sure if you put it outside that it’s covered!

Does Masterbuilt Electric Smoker come assembled?

Yes, this smoker comes fully assembled and can be used straight away. You just need to plug it in and get cooking!

Conclusion

Masterbuilt has been building smokers for over 50 years, so it’s safe to say they know what they are doing. You can also check our article on Best Insulated Electric Smoker.

With a large capacity and various temperature settings, Masterbuilt electric smokers offer all you need from a good smoker. They are built to last and are simple to maintain, making them perfect for people who want delicious food without having to put much thought into the process.

With sturdy construction and many features, Masterbuilt electric smokers are hard to beat. They are also available at a great price which means you’ll get good value for your money.

If you’re looking for a new way to enjoy smoked ribs or brisket, but don’t want the hassle of attending an actual fire all day long, then one of these masterpieces might be just right for you! All without compromising flavor or convenience.

Thanks for reading!!